A four-year program called Bachelor of Science in Nutrition (BS-Nutrition), focuses primarily on the various aspects of food and nutrition in a clinical and public health environment. This will be a comprehensive interdisciplinary program that will blend basic sciences with food, nutrition, and human health. The program in nutritional sciences will offer two major tracks: The Clinical Dietetic Track and the Public Health Nutrition Track.

• HSSC (Pre-Medical or Home Economics) / A-Level or equivalent examination duly certified by IBCC with minimum 60% marks .
• Candidate’s Domicile of Sindh.

Yearly Plan

Year - 4 (At the beginning of the semester the student will give a track selection entry test)

Duration of study in BS - Nutrition: 4 years
Study System: Semester system (total 8 semesters)
Total no of credit hours* to complete BS Nutrition: 126 hours
8 Semester
Six Months

A nutrition degree gives the skills and knowledge to help people make the right dietary choices. There are opportunities to work with government or non-government aid agencies, international charities, and local authorities, government departments such as the Department for Health, multinational food manufacturers, sport and leisure companies and university or research bodies. There are also opportunities to work as a self-employed nutritionist.